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Registros recuperados : 17 | |
2. | | MARESCA, S.; LÓPEZ VALIENTE, S.; RODRÍGUEZ, A.M.; LONG, N.M.; PAVAN, E.; QUINTANS, G. Effect of protein restriction of bovine dams during late gestation on offspring postnatal growth, glucose-insulin metabolism and IGF-1 consentration. Livestock Science, 2018, 212: 120-126. Article history: Received 10 October 2017. Received in revised from 27 March 2018, accepted 11 April 2018.Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres. |
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3. | | LÓPEZ-VALIENTE, S.; MAREZCA, S.; RODRÍGUEZ, A. M.; LONG, N. M.; QUINTANS, G.; PALLADINO, R. A. Effect of protein restriction during mid-to late gestation of beef cows on female offspring fertility, lactation performance and calves development. EC Veterinary Science, November 2019, v. 4 (10), p. 1-12. Open Access. Doi: 10.31080/ecve.2019.04.00186 Article history: Received: October 24, 2019; Published: November 13, 2019.Biblioteca(s): INIA Treinta y Tres. |
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5. | | MARESCA, S.; LÓPEZ VALIENTE, S.O.; RODRÍGUEZ, A.M.; LONG, N. M.; PAVAN, E.; QUINTANS, G. Efecto de la restricción proteica de vacas durante la gestación tardía sobre el crecimiento posnatal, el metabolismo de glucosa - insulina y la concentración de IGF-1 de la descendencia. In: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 31-43. (INIA Serie Técnica; 252)Biblioteca(s): INIA Treinta y Tres. |
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6. | | MARESCA, S.; VALIENTE, S.L.; RODRÍGUEZ, A.M.; PAVAN, E.; QUINTANS, G.; LONG, N.M. Late-gestation protein restriction negatively impacts muscle growth and glucose regulation in steer progeny. Domestic Animal Endrocrinology, October 2019, v. 69, p.13-18. Article history: Received 1 October 2018. Received in revised form 14 January 2019, accepted 26 January 2019.
https://doi.org/10.1016/j.domaniend.2019.01.009Biblioteca(s): INIA Treinta y Tres. |
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11. | | LÓPEZ VALIENTE, S.; RODRÍGUEZ, A. M.; LONG, N. M.; QUINTANS, G.; MICCOLI, F. E.; LACAU-MENGIDO, I. M.; MARESCA, S. Age at first gestation in beef heifers affects fetal and postnatal growth, glucose metabolism and IGF1 concentration. Animals 2021, volume 11, issue 12, article number 3393. Open Access. Doi: https://doi.org/10.3390/ani11123393 Article history: Received: 21 October 2021 / Revised: 23 November 2021 / Accepted: 24 November 2021 / Published: 27 November 2021Biblioteca(s): INIA Treinta y Tres. |
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13. | | LÓPEZ VALIENTE, S.; MARESCA, S.; RODRÍGUEZ, A.M.; PALLADINO, R.A.; LACAU-MENGIDO, I.M.; LONG, N.M.; QUINTANS, G. Efecto de la restricción proteica de las vacas Angus durante la gestación tardía: rendimiento reproductivo posterior y producción de leche. In: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 23-30. (INIA Serie Técnica; 252)Biblioteca(s): INIA Treinta y Tres. |
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15. | | MARESCA, S.; LÓPEZ VALIENTE, S.; RODRÍGUEZ, A.M.; TESTA, L.M.; LONG, N.M.; QUINTANS, G.; PAVON, E. Influencia de la restricción proteica en el último tercio de gestación sobre el crecimiento, características de carcasa y calidad de carne de la descendencia. In: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 65-76. (INIA Serie Técnica; 252)Biblioteca(s): INIA Treinta y Tres. |
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16. | | ODRIOZOLA, E.R.; RODRÍGUEZ, A.M.; MICHELOUD, J.F.; CANTÓN, G.J.; CAFFARENA, D.; GIMENO, E.J.; BODEGA, J.J.; GARDEY, P.; ISEAS, F.B.; GIANNITTI, F. Enzootic calcinosis in horses grazing Solanum glaucophyllum in Argentina. Journal of Veterinary Diagnostic Investigation, v.30, n.2,p.286-289, 2018. OPEN ACCESS. Article history: First Published December 4, 2017.Biblioteca(s): INIA La Estanzuela. |
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17. | | RODRIGUEZ, A.M.; SCHILD, C.; CANTÓN, G.J.; RIET-CORREA, F.; ARMENDANO, J.I.; CAFFARENA, D.; BRAMBILLA, E.C.; GARCÍA, J.A.; MORRELL, E.L; POPPENGA, R.; GIANNITTI, F. White muscle disease in three selenium deficient beef and dairy calves in Argentina and Uruguay. (Doença do músculo branco em três bezerros para carne e leite deficientes em selênio na Argentina e Uruguai). Ciência Rural, Santa Maria, v.48, 2018. Epub May 21, 2018. Article History: Received 10.11.17//Approved 04.02.18// Returned by the author 04.28.18.Biblioteca(s): INIA La Estanzuela. |
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Registros recuperados : 17 | |
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
11/11/2019 |
Actualizado : |
13/11/2019 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
MARESCA, S.; LÓPEZ VALIENTE, S.; RODRÍGUEZ, A.M.; TESTA, L.M.; LONG, N.M.; QUINTANS, G.; PAVON, E. |
Afiliación : |
SEBASTIÁN MARESCA, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Cuenca del Salado, Argentina.; SEBASTIÁN LÓPEZ VALIENTE, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Cuenca del Salado, Argentina.; A.M. RODRÍGUEZ, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Cuenca del Salado, Argentina.; L.M. TESTA, Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Balcarce, Argentina.; N.M. LONG, Departamento de Ciencias Animales y Veterinarias. Universidad de Clemson, Carolina del Sur, Estados Unidos de América.; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; E. PAVON, Instituto Nacional de Tecnología Agropecuaria, Estación Experimental Balcarce, Argentina. |
Título : |
Influencia de la restricción proteica en el último tercio de gestación sobre el crecimiento, características de carcasa y calidad de carne de la descendencia. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
In: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 65-76. |
Serie : |
(INIA Serie Técnica; 252) |
ISSN : |
1688-9266 |
Idioma : |
Español |
Contenido : |
ABSTRACT
The objective of this study was to determine whether crude protein intake during late gastation affect growth, carcass characteristics and meat quality of steer rogeny. At 134 ± 14 days prepartum, 68 multiparous Angus cows were blocked by BW and expected calving date and randomly assigned to low protein level (LP, 6% CP) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures among lactation. After weaning at 219 ± 13 days of age, calves were managed on native pastures up to 687 ± 13 days of age and then placed in feedlot for 83 days before slaughter. Protein concentration on maternal diet had no influence
on BW and growth rate during rearing or finishing phases (P> 0.10). Rib fat thickness of the steers was not affected (P = 0.38) by maternal nutrition treatments, however, LM area was greater in HP steers than LP steers at feedlot entrance (P = 0.01) and at the end of the finish phase (P = 0.04). Hot carcass weight was similar between treatments (P = 0.69), however, dressing increased in HP in relation to LP steers (P = 0.01). Longissimus muscle tenderness increased in HP compared
to LP steers after 3 and 14 days (P<0.001) of maturation. No differences were observed in troponin-t degradation (P = 0.77) and collagen content (P = 0.58). The diameter of the muscle fibers was similar in LP and HP steers (P = 0.20), suggesting that the increase of LM area in HP steers could be due to muscle hyperplasia. These data indicated that the level of protein during medium to late gestation does not affect offspring growth, but has an impact on the carcass composition
and meat quality of the steers’. MenosABSTRACT
The objective of this study was to determine whether crude protein intake during late gastation affect growth, carcass characteristics and meat quality of steer rogeny. At 134 ± 14 days prepartum, 68 multiparous Angus cows were blocked by BW and expected calving date and randomly assigned to low protein level (LP, 6% CP) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures among lactation. After weaning at 219 ± 13 days of age, calves were managed on native pastures up to 687 ± 13 days of age and then placed in feedlot for 83 days before slaughter. Protein concentration on maternal diet had no influence
on BW and growth rate during rearing or finishing phases (P> 0.10). Rib fat thickness of the steers was not affected (P = 0.38) by maternal nutrition treatments, however, LM area was greater in HP steers than LP steers at feedlot entrance (P = 0.01) and at the end of the finish phase (P = 0.04). Hot carcass weight was similar between treatments (P = 0.69), however, dressing increased in HP in relation to LP steers (P = 0.01). Longissimus muscle tenderness increased in HP compared
to LP steers after 3 and 14 days (P<0.001) of maturation. No differences were observed in troponin-t degradation (P = 0.77) and collagen content (P = 0.58). The diameter of the muscle fibers was similar in LP and HP steers (P = 0.20), suggesting that the increase of LM area in HP steers could be due to muscle hyperplasia. These data indicated tha... Presentar Todo |
Palabras claves : |
COMPONENTES DE LA CANAL; CRECIMIENTO; DESCENDENCIA; PROGRAMACIÓN FETAL; SUBNUTRICIÓN. |
Asunto categoría : |
L53 Fisiología Animal - Reproducción |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/13787/1/St-252-p-65-76-Maresca.pdf
|
Marc : |
LEADER 02615naa a2200277 a 4500 001 1060404 005 2019-11-13 008 2019 bl uuuu u00u1 u #d 022 $a1688-9266 100 1 $aMARESCA, S. 245 $aInfluencia de la restricción proteica en el último tercio de gestación sobre el crecimiento, características de carcasa y calidad de carne de la descendencia.$h[electronic resource] 260 $c2019 490 $a(INIA Serie Técnica; 252) 520 $aABSTRACT The objective of this study was to determine whether crude protein intake during late gastation affect growth, carcass characteristics and meat quality of steer rogeny. At 134 ± 14 days prepartum, 68 multiparous Angus cows were blocked by BW and expected calving date and randomly assigned to low protein level (LP, 6% CP) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures among lactation. After weaning at 219 ± 13 days of age, calves were managed on native pastures up to 687 ± 13 days of age and then placed in feedlot for 83 days before slaughter. Protein concentration on maternal diet had no influence on BW and growth rate during rearing or finishing phases (P> 0.10). Rib fat thickness of the steers was not affected (P = 0.38) by maternal nutrition treatments, however, LM area was greater in HP steers than LP steers at feedlot entrance (P = 0.01) and at the end of the finish phase (P = 0.04). Hot carcass weight was similar between treatments (P = 0.69), however, dressing increased in HP in relation to LP steers (P = 0.01). Longissimus muscle tenderness increased in HP compared to LP steers after 3 and 14 days (P<0.001) of maturation. No differences were observed in troponin-t degradation (P = 0.77) and collagen content (P = 0.58). The diameter of the muscle fibers was similar in LP and HP steers (P = 0.20), suggesting that the increase of LM area in HP steers could be due to muscle hyperplasia. These data indicated that the level of protein during medium to late gestation does not affect offspring growth, but has an impact on the carcass composition and meat quality of the steers’. 653 $aCOMPONENTES DE LA CANAL 653 $aCRECIMIENTO 653 $aDESCENDENCIA 653 $aPROGRAMACIÓN FETAL 653 $aSUBNUTRICIÓN 700 1 $aLÓPEZ VALIENTE, S. 700 1 $aRODRÍGUEZ, A.M. 700 1 $aTESTA, L.M. 700 1 $aLONG, N.M. 700 1 $aQUINTANS, G. 700 1 $aPAVON, E. 773 $tIn: QUINTANS, G.; IEWDIUKOW, M. (Ed.). Primer Seminario Técnico de Programación Fetal. Montevideo (UY): INIA, 2019. p. 65-76.
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